A South African Experience at Cape Point
Journey to the southern tip of Africa without leaving Hong Kong. Cape Point brings the heat, flavor, and soul of South African cuisine to the city.
The Experience
Set in the heart of Hong Kong, Cape Point is a culinary celebration of South African heritage, offering bold, spice-driven dishes and vibrant hospitality. This tasting will take creators through a flavorful line-up of signature dishes from Chakalaka Chicken and Ostrich Steak to Bobotie and house-made Beef Boerewors, each grilled to perfection and seasoned with the spirit of the South. Paired with South African wines and cocktails, the experience is rich with culture and storytelling, set against a cozy backdrop of warm wood, fire-kissed skewers, and festive energy.
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Last Updated:
August 14, 2025
Your Selling Points
Restaurant Facts
Signature Grilled Skewers – Their skewers are marinated in traditional African spices and grilled to perfection, offering bold, smoky flavors.
Authentic South African Dishes – From Malva Pudding to Beef Boerewors, the menu is a tribute to the country’s diverse culinary roots.
Exclusively South African Wines & Cocktails – The beverage list is 100% sourced from South Africa, highlighting unique varietals and cocktail infusions.
Hashtags
#hongkong #hongkongfood #southafrica #capetownfood #southafricanwines
More Details
Applications
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Applicants will automatically be rejected 48 hours before your tastings.
What are Milestones?
Milestones allow us to give you information on creators:
Bronze = New Creator
Silver = 5+ bookings
Gold = 15+ bookings


















































































