This tasting celebrates Mr. Wolf’s Sunday Roast Menu, featuring a choice of Roast Beef Striploin with horseradish, Crackling Pork Belly with apple sauce, or Roast Chicken Leg with bread sauce. Trimmings are plentiful and refillable; Yorkshire puddings, duck fat potatoes, buttered carrots, hispi cabbage, and cauliflower cheese. The experience finishes with a Sweet Surprise dessert of the day, plus a vegetarian roast mushroom option for plant-based diners. It’s hearty, nostalgic, and perfect for capturing that classic Sunday comfort moment.

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