Wagyu Weekends

On Saturdays and Sundays, guests can enjoy an endless feast of dry-aged Wagyu steak paired with crispy fries and a choice of three sauces. The price is $378 per person, and the dining experience is valid for 90 minutes.

Redeeming the code doesn’t include a table booking, so please book your table in advance.
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The Details!

Savor all-you-can-eat dry-aged Wagyu steak with crispy fries and three sauces every Saturday and Sunday at Figs Bistro for $378 per head.

Terms and Conditions

This offer is available on weekends only. The 90-minute limit applies, and all guests at the table must opt-in. A 10% service charge is applied, and this deal cannot be combined with other promotions.