Flying Cock in Sai Ying Pun Is a Rotisserie-Powered Chicken Paradise

If your idea of happiness involves crispy chicken skin, juicy skewers, and a side of creamy mash or kimchi slaw, Flying Cock is ready to make your day. Located on High Street in Sai Ying Pun, this fun-loving chicken-forward eatery puts poultry at the center of every plate and never skimps on flavor.

Flying Cock is the kind of place that takes comfort food seriously, but never too seriously. Backed by the team at Bistro Concept Group, it brings together rotisserie mastery, Japanese yakitori flair, and globally inspired sides that feel both playful and deeply satisfying. The menu celebrates chicken in all forms, from slow-roasted birds with golden skin to flame-charred skewers and crunchy sandwiches that are as photogenic as they are filling.

Flying Cock: Where Rotisserie Rules and Comfort Food Sings

Whether you’re swinging by for lunch, settling in for dinner, or making it your next group hangout spot, Flying Cock delivers high-quality food without the fuss. It’s easy to walk into, hard to leave, and impossible not to crave again the next day.

Walking into Flying Cock feels like stepping into a neighborhood favorite that just gets it. Warm lighting, cozy seating, and a steady sizzle from the kitchen set the tone. There’s always a buzz, but never chaos. The scent of roasting chicken hits you in the best way and the soundtrack adds to the easygoing, upbeat vibe.

With its cheeky name and unpretentious energy, Flying Cock strikes the perfect balance between fun and flavorful. Groups gather to share skewers and wings, couples dig into hearty mains, and the bar keeps the cocktails coming. Whether you are dressed for date night or rolling in straight from work, you’ll fit right in.

What to Order

While you really can’t go wrong, these dishes are standout crowd-pleasers:

• Buffalo Wings: Crispy, spicy, and just messy enough to be satisfying. Coated in tangy buffalo sauce and served with a side of creamy blue cheese, these wings are an instant table favorite.
• Chicken Schnitzel: Golden and perfectly pan-fried, the schnitzel is both crispy and juicy. Served with creamy mashed potatoes, a fresh salad, and a lemon wedge to brighten it all up, this dish hits all the comforting notes.
• Chicken Sando: A towering chicken breast sandwich with a crispy crust, soft brioche bun, tonkatsu sauce, kewpie mayo, and crunchy cabbage. Rich, sweet, salty, and totally addictive.

Be sure to try their yakitori skewers too. Grilled fresh to order, each one brings Japanese street food energy with seasoning that spans East and West.

Address: 70 High Street, Sai Ying Pun

We’re proud to have Flying Cock as one of our restaurant partners on Table Talks. Keep an eye on our platform for exclusive offers, tasting events, and creator-curated content that brings their bold dishes to life.