Suki Kansai

Bringing the flavours of Kansai-style sukiyaki to the heart of Causeway Bay with high-grade Hokkaido Wagyu, traditional dipping sauces, and Japanese hospitality in a cozy, relaxed space.
Cuisine
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Japanese
Where
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16 Yiu Wa St, Causeway Bay

Cook-It-Yourself Kansai Sukiyaki with Premium Hokkaido Wagyu

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Suki Kansai

Located just steps from Times Square in Causeway Bay, Suki Kansai offers a cozy and calm escape from the city buzz. The interior is minimalist and warm, allowing the sizzling sounds and savoury aromas of sukiyaki to take centre stage. Whether you’re cooking for yourself at the table or dining with friends, the experience is personal, hands-on, and deeply satisfying.

Kansai-Style Sukiyaki – Unlike Kanto-style, Kansai sukiyaki starts with beef seared directly in a cast iron pan before the broth is added—richer and more layered in taste.

Self-Cooked Experience – Guests cook their own sukiyaki at the table, giving a fun, immersive dining experience.

Premium Wagyu, Direct from Japan – All beef is A4 Tokachi Wagyu, with options like lean, chuck, and rib eye, served in regular or large portions.

Upcoming Tastings

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Current Offers

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Free Draft Beer, No Strings Attached

Pair your sizzling sukiyaki with a free glass of draft beer, perfectly chilled to complement the richness of your Wagyu.

Free 40g Hokkaido Wagyu Upgrade

Get a free 40g serving of premium Japanese Kuroge Wagyu beef with your meal at Suki Kansai. Experience the signature sear and rich umami of A4 Wagyu, on us.

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Free Draft Beer, No Strings Attached
Free 40g Hokkaido Wagyu Upgrade
Free Draft Beer, No Strings Attached
Free 40g Hokkaido Wagyu Upgrade