Spice & Soul: A Vibrant Curry Club Night

Step into Bengal Brothers Wan Chai and experience bold Indian street food, festive vibes, and a feast that hits all the right notes.
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Date
April 14, 2025
Time
Starts at 7pm
Restaurant
Bengal Brothers
Cuisine
Indian
Location
6 Johnston Road, Wan Chai, Hong Kong
Group Tasting
max.
8
people

The Experience!

Join us for a colourful Monday evening at Bengal Brothers, where the buzz of India’s streets comes alive through bold flavors, warm hospitality, and stories rooted in tradition. This tasting brings together the best of the dine-in experience—think kathi rolls wrapped to perfection, punchy chaat bursting with tang and texture, smoky chicken tikka straight from the grill, and soul-soothing curries that channel the kitchens of Bombay cafes and toddy shops. Alongside a curated selection of dishes from the ever-popular Thursday Curry Club, you’ll get a feel for the inspiration behind the concept: a love letter to India’s culinary diversity, fueled by co-founder Vidur’s travels across the country. Set in a cozy, bustling corner of Wan Chai, it’s a laid-back but lively affair designed for content creation, connection, and a good dose of spice.

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Creators selected for this event are encouraged to capture and need to share their experience on socials within a week.

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What You Ate

Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.

Food

  • Poppadoms & Chutney
  • Prince's Papri Chaat (Crispy Crackers, Yoghurt, Chutneys, Pomegranate)
  • Sweet Potato Chaat (Spiced Sweet Potatoes, Saffron Yoghurt, Fruit Chaat)
  • Lays Keema Masala
  • Chicken Tikka Deluxe (Smoked Chicken Tikka, Spiced Butter, Signature Dressing, Lemon)
  • Smoked Butter Chicken (Chargrilled Chicken Tikka, Makhani, Tomatoes, Cream)
  • Chettinad-Style Lamb Curry (Tender NZ Lamb, Cinnamon, Coconut, Curry Leaf, Black Pepper) - (+20pp)
  • Paratha, Sides & Relish

Drinks

  • Spicy Mango Margarita (Green Chilli Infused Tequila, Triple Sec, Alphonso Mango, Lime)
  • Fresh Mango Lassi (House-made yoghurt smoothie with Alphonso mango and a hint of cardamom)

What You Ate

Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.

  • Poppadoms & Chutney
  • Prince's Papri Chaat (Crispy Crackers, Yoghurt, Chutneys, Pomegranate)
  • Sweet Potato Chaat (Spiced Sweet Potatoes, Saffron Yoghurt, Fruit Chaat)
  • Lays Keema Masala
  • Chicken Tikka Deluxe (Smoked Chicken Tikka, Spiced Butter, Signature Dressing, Lemon)
  • Smoked Butter Chicken (Chargrilled Chicken Tikka, Makhani, Tomatoes, Cream)
  • Chettinad-Style Lamb Curry (Tender NZ Lamb, Cinnamon, Coconut, Curry Leaf, Black Pepper) - (+20pp)
  • Paratha, Sides & Relish

Attendees

Check out the other creators that are joining the tasting!

@
Justacitygirlie
Anjika
@
wywinniey
Winnie
@
yashilifestyle_hk
Yashika
@
mypauwie
Paulina
@
eatgfood
Alison
@
magdalena.diaries
Maida Montenegro
@
hk.foodlab
Hebe Wu
@
Nadia.zaineb
Nadia khan
About the Restaurant

Things to Know

Get prepared for the tasting that you’re attending and learn more about the restaurant, their best sellers, and fun facts!

Restaurant Facts

Food that fuels the hustle-bustle of everyday India – From Bombay cafés to toddy shops, Bengal Brothers draws from real places and dishes, with zero fusion fluff.

Thalis & Rolls Are a Hit – Their Deluxe Thali and famous Kathi Roll combos fly out fast during weekday lunches.

Serious About Drinks – The bar menu includes “Klassic” cocktails, Indian-style highballs, craft beers, and chai that’ll win over even the most die-hard teetotaler.

Hashtags

#bengalbrothershk #famouskatirolls #firstclassbowls #indianstreetfood #wanchai #topcitybiteshk #tasteofhk #hongkongfood

More Details

Get Inspired!

Check out previous tastings that Table Talks has hosted!

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