What You Ate
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
- Roast Beef Striploin with Horseradish
- Crackling Pork Belly with Apple Sauce
- Roast Chicken Leg with Bread Sauce
- Unlimited Trimmings: Yorkshire pudding, buttered carrots, hispi cabbage, duck fat potatoes, and cauliflower cheese
- Desserts - Sweet surprise of the day
Sunday Roast is available 12pm to 3pm on Sunday's



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