This tasting pairs RORUBARU's freshly made handrolls with the limited-time Kowloon Spirit slushy collaboration, created especially for the warmer months. The refreshing slushies complement the restaurant's handcrafted handrolls, adding a playful seasonal twist to the dining experience while maintaining the freshness and simplicity that RORUBARU is known for. From the energy of the counter to the contrast between crisp handrolls and ice-cold drinks, this collaboration offers creators a fresh take on one of Hong Kong's most exciting Japanese dining concepts.
Highlights:
- Freshly Rolled Handrolls: RORUBARU’s signature handrolls are made to order and served immediately for the perfect balance of crisp nori, warm rice, and premium ingredients.
- Precision in Every Cut: Discover the craftsmanship behind RORUBARU, where the daily catch is carefully prepared to elevate every handroll.
- RORUBARU x Kowloon Spirits: Two Hong Kong brands come together for an exclusive slushie featuring Honeydew, Yuzu Passionfruit & Lime Zest, spiked with Kowloon Spirits Hong Kong Pomelo Vodka for notes of crisp pomelo zest, citrus blossom, and honey (Launching September 2nd)
Creators selected for this tasting are required to post at least one in-feed post within one week.
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