What You Ate
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.


This tasting unwraps a special holiday edition of Sushi Masa’s signature omakase, thoughtfully curated for the festive season. Featuring winter delicacies like Shirako Shabu-Shabu, seasonal sashimi, and elegant touches across every dish, the Christmas Menu is a refined progression of flavour, craftsmanship, and celebration. Expect an elevated omakase journey built around the freshest ingredients, Chef Masa’s creative signatures, and a quietly luxurious ambiance that offers a warm contrast to the city’s December buzz. Whether it’s your first omakase or a holiday ritual, this experience delivers festive dining with a distinctly Japanese soul.
Creators selected for this tasting are required to share at least one in-feed post within one week.

Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
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Get prepared for the tasting that you’re attending and learn more about the restaurant, their best sellers, and fun facts!
“Blind Box” Omakase Option – Diners can opt for a surprise tasting or choose dishes from a seasonal menu—a flexible twist on traditional omakase.
Chef-Driven Creativity – Chef Masa blends Japanese mastery with inventive flourishes, including foie gras-topped tuna sushi and seasonal grilled specials.
Premium Experience, Accessible Price – Sushi Masa focuses on ultimate cost-performance, bringing quality omakase to a broader, younger audience.
#鮨政 #大湖 #鮨政x大湖 #omakase #超人氣 #廚師發板 #sushimasa #日料 #香港年輕人的第一次Omakase
Check out previous tastings that Table Talks has hosted!