Sushi Masa: New Year, New Omakase

Kick off 2026 with a seat at one of the city's most loved sushi counters. Sushi Masa’s January omakase brings fresh energy and seasonal flair to the start of your year.
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Date
January 21, 2026
Time
Starts at
8:00 pm
Restaurant
Brand
Sushi Masa x Taiko Sake
Cuisine
Japanese
Location
9 Kingston Street, Causeway Bay
Group Tasting
Seats Available
max.
10
people

The Experience!

This creator tasting invites you into Sushi Masa’s understated, elegant world where omakase becomes an immersive ritual. With a focus on precision, seasonality, and warmth, the menu evolves with the chef’s inspiration and the freshest available ingredients. Think chef-guided pacing, thoughtfully paired courses, and a sleek setting that’s perfect for content that feels both elevated and personal.

From intimate solo reels to dining-date storytelling, this is your moment to showcase Sushi Masa’s omakase experience through your lens.

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What You Ate

Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.

Food

Drinks

What You Ate

Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.

Attendees

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About the Restaurant

Things to Know

Get prepared for the tasting that you’re attending and learn more about the restaurant, their best sellers, and fun facts!

Restaurant Facts

Brand Facts

“Blind Box” Omakase Option – Diners can opt for a surprise tasting or choose dishes from a seasonal menu—a flexible twist on traditional omakase.

Chef-Driven Creativity – Chef Masa blends Japanese mastery with inventive flourishes, including foie gras-topped tuna sushi and seasonal grilled specials.

Premium Experience, Accessible Price – Sushi Masa focuses on ultimate cost-performance, bringing quality omakase to a broader, younger audience.

Hashtags

#鮨政 #大湖 #鮨政x大湖 #omakase #超人氣 #廚師發板 #sushimasa #日料 #香港年輕人的第一次Omakase

More Details

Get Inspired!

Check out previous tastings that Table Talks has hosted!

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