Sushi Masa x Taiko Sake’s 18-course omakase ($398) is made for diners who want more than just good food. It delivers high-level craft at a fair price, with thoughtful detail in every bite — from foie gras nigiri to seasonal grilled dishes. The calm, social setting appeals to a younger crowd who care about quality and experience. For creators, it’s a visually rich and story-driven dining experience, and some have earned a solid return by promoting exclusive offers tied to the restaurant.
Requirement: Creators selected for this tasting are required to share an in-feed post.
Check out the other creators that are joining the tasting!
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Check out the offers that are currently running! Share them with your community and start earning through your Public Links.
Get prepared for the tasting that you’re attending and learn more about the restaurant, their best sellers, and fun facts!
“Blind Box” Omakase Option – Diners can opt for a surprise tasting or choose dishes from a seasonal menu—a flexible twist on traditional omakase.
Chef-Driven Creativity – Chef Masa blends Japanese mastery with inventive flourishes, including foie gras-topped tuna sushi and seasonal grilled specials.
Premium Experience, Accessible Price – Sushi Masa focuses on ultimate cost-performance, bringing quality omakase to a broader, younger audience.
#鮨政 #大湖 #鮨政x大湖 #omakase #超人氣 #廚師發板 #sushimasa #日料 #香港年輕人的第一次Omakase
Check out previous tastings that Table Talks has hosted!
.svg){kind=spacer}
