What You Ate
Table Talks has curated a list of all the delicious dishes you had the chance to taste at the tasting.
Food
- Gumbo Shrimps (Peppers, Cayenne, Thyme with Garlic Bread)
- Spinach Fritters (Green Peas, Panko with Apricot Dip)
- Mussels (Creamy Sauce with Garlic Bread)
- Frikkadel (Beef, Tomato, Parmesan)
- Seabass (Cassava, Lemon Butter)
- Braai Lamb Rack (Chermoula Sauce with Green Salad)
- Bobotie (Minced Beef, Egg Custard)
- Braai Ribeye Steak (Broccolini, Casava, Nutmeg, Chermoula)
- Malva Pudding (Milk, Dates, Apricot, Vanilla Ice-Cream)
Drinks
- Passionfruit Fizz (Passionfruit Syrup, Lemon Juice, Soda Water)
- Blue Nile (Blue Curacau, Lavendar Syrup, Lemon Juice, Ginger Ale)